Certified Louisiana Seafood is the Best Seafood
When you see this seal, you know you’re about to experience the best-tasting wild-caught seafood in the world. Louisiana Seafood has flavor and quality like no other, which makes our seafood a true delicacy. Here in Louisiana, the freshwater minerals from two major rivers – the Mississippi and Atchafalaya – combine with the salt water from the Gulf, creating one of the most productive natural habitats in the world. These nutrient-rich estuaries provide the ideal environment for our variety of seafood species to thrive. It’s what gives Louisiana seafood its unique and delicious flavor.